Frozen school pudding is a delightful and versatile dessert, perfect for reliving childhood memories or introducing a new generation to a classic treat. Its creamy, sweet, and refreshing qualities make it a favorite for all ages.

Tips for Perfect Frozen School Pudding
Smooth Texture: Strain the pudding mixture before freezing to ensure a lump-free texture.
Mix-Ins: Stir in chocolate chips, crushed cookies, or nuts before freezing for added texture and flavor.
Storage: Store frozen pudding in airtight containers to prevent ice crystals from forming and to maintain its creamy texture.

Popular Flavors
Chocolate: Made with cocoa powder or melted chocolate for a rich, indulgent treat.
Vanilla: Classic and creamy, often enhanced with real vanilla extract or vanilla bean paste.
Banana: Made with banana puree or flavoring, offering a sweet and fruity option.